Chef Josh Boutwood's innovative 2-star restaurant known for its personal, ingredient-driven tasting menu.
Chef Jordy Navarra's acclaimed restaurant that reinterprets Filipino flavors and food memories in a modern way.
Chef Chele González's flagship, blending Filipino ingredients with modern Spanish techniques.
A modern Filipino restaurant in **Rockwell Center, Makati**, celebrated for its ambitious tasting menu. *Originally a private dining concept in Quezon City.*
Chef Don Baldosano's reservation-only spot, offering a deep dive into regional Filipino barbecue and rice.
A high-end Spanish roasting house in Cavite, specializing in authentic Castilian cuisine like Cochinillo.
A contemporary Asian restaurant by Chef Mags Villaluz, celebrated for its creative use of local ingredients.
An inventive restaurant in Taguig by Chef Aaron Isip, focusing on Asian flavors and seafood.
Cebu's first Michelin-starred restaurant, offering an intimate, counter-style dining experience focused on local seafood.
Chef JP Anglo's popular spot, offering a modern, flavorful take on beloved Filipino and Negrense dishes.
A go-to for Filipino comfort food, famous for its small and large plates and its iconic 'House Crispy Sisig'.
A trendy, modern tapas restaurant in Cebu, the first venture in the Philippines by Michelin-starred British chef Jason Atherton.
A hidden 'neo-Filipino' bistro in Poblacion, known for its inventive dishes and cozy, speakeasy-like ambiance.
Marvin Agustin's love letter to 'Cochinillo,' offering a refined take on the classic Filipino suckling pig.
A charming restaurant, deli, and craft shop all in one, celebrating Filipino flavors and local artisans.
A modern Spanish restaurant with Mediterranean notes, generous portions, and a famous molten-centered cheesecake.
A vibrant spot in Forbestown specializing in rich, spiced, and hearty North Indian cuisine.
A stylish restaurant in a 1930s heritage building, focusing on the bold flavors of southern Mindanao.
A stylish, modern restaurant in Banilad where Asian cuisine is reimagined with bold, creative style.
A charming spot bringing the authentic, comforting flavors of Hanoi to Manila with dishes like phở gà and nem rán.
A beloved local 'carinderia' (eatery) celebrated for its authentic, home-style Filipino cooking and incredible value.
A multicultural blend of Latin American and Asian influences, where 'Hálong' means 'to handle with care'.
A cozy BF Homes spot serving nuanced dishes from China, the Philippines, Taiwan, and Japan.
An intimate, sunlit corner of Poblacion serving an authentic and warm taste of the Middle East.
A modern Filipino restaurant elevating classic comfort food and barbecue with creative, flavorful twists.
A buzzing open kitchen with bold Mexican flavours, known for its Wagyu beef tacos and house-made tortillas.
A modest roadside 'turo-turo' eatery celebrating authentic Ilocano comfort food in its truest form.
A cozy spot for classic Southern Mindanao cuisine, known for its rich spices and roasted coconut flavors.
An unpretentious spot serving heartfelt, family-style Filipino fare, famous for its signature 'pares batchoy'.
A lively food market counter serving signature chewy, ribbon-like noodles inspired by Chinese-NY cuisine.
A relaxed eatery in Tomas Morato serving modern interpretations of beloved Thai favorites.
A modern, irreverent taquería with a French-forward menu by Chef Miko Calo and a 'five-star dive-bar' vibe.
An intimate speakeasy-style restaurant offering creative modern Filipino dishes and inventive cocktails.
A hip, hidden gem in Legazpi Village serving creative and flavorful Southeast Asian fusion dishes.
Contemporary Japanese-inspired dining with a quiet spirit of experimentation.
A laid-back place offering comforting Filipino dishes with local flavors.
A celebrated chicken inasal house carrying the Bacolod tradition into Manila.
An elegant garden-style restaurant offering refined international cuisine in Tagaytay’s greenery.
A modern Filipino spot focusing on Cebuano classics with a relaxed, spacious interior.
An Asian-inspired fine dining venue set in a sleek Makati setting.
A stylish Filipino-modern restaurant blending traditional flavours with bold plating.
An intimate dining spot offering refined Filipino dishes with thoughtful sourcing.
An elegant Thai restaurant offering authentic recipes in a sophisticated setting.
A refined dining venue in a restored 1930s airplane hangar with sweeping city views.
A modern British-inspired butcher-centric steakhouse showcasing dry-aged cuts and charcoal grilling.
A creative fine-dining restaurant by celebrated Chef Chele Gonzalez, exploring Cantabrian and Philippines fusion.
A sophisticated Cantonese restaurant located in a luxury hotel in Manila.
An upscale steakhouse that brings premium beef and classic sides to Manila’s dining scene.
A humble local landmark known for its hearty pancit batil patung — rice noodles with rich pork and beef broth.
An elegant Chinese fine dining restaurant with Manila Bay views.
A Spanish restaurant offering tapas, paella and classic Iberian fare in Makati.
A modern Filipino restaurant focusing on creative, contemporary dishes.
A high-end steakhouse showcasing premium meats and luxury sides.
A contemporary restaurant that blends Philippine heritage with refined technique.
A dynamic restaurant exploring modern Philippine cuisine.
Casual Mexican cantina known for birria tacos and burritos along Taft Avenue.
Charcoal-led dining from Chef Josh Boutwood, located in Greenbelt 3.
Spanish cuisine-led fine dining by Chef Chele Gonzalez at Crimson Resort & Spa, Mactan.
Bright and modern Filipino restaurant serving local favorites in Quezon City.
Authentic Taiwanese comfort staples served in an unfussy setting.
Casual Italian dining with handmade pasta and rustic flavors.
Classic Edo-style sushi prepared with pristine fish and finesse.
Upscale British-influenced dining with premium steaks and modern brasserie comforts.
Bold, modern Spanish cooking with creative surf-and-turf flavors.
A Cebuano favorite known for tender lechon with crisp golden skin.
A refined Japanese dining room offering precise seasonal cooking.
Inventive menu blending Filipino influences with modern technique.
Traditional Japanese kappo dining led by seasoned chefs.
An intimate omakase bar delivering premium sushi and seafood.
A playful Filipino-Japanese eatery serving soul-warming bowls and comfort plates.
Seaside Filipino dining known for picturesque views and vibrant dishes.
Filipino dishes reinvented with bold flavors and modern techniques.
Celebrating Filipino heritage through heirloom recipes in an elegant setting.
Creative Filipino tasting menus inspired by regional ingredients.
European-style luxury brasserie known for foie gras burger and lobster roll.
Eclectic Latin-inspired comfort food in a lively neighborhood setting.
Premium Cantonese restaurant offering refined dim sum and banquet classics.
Modern Mexican dining and tequila lounge with bold flavors.
Progressive Filipino tasting menus highlighting fermentation and local produce.
Elegant French brasserie offering refined Provençal cuisine.
Modern Japanese dining with artful plating and seasonal ingredients.
Contemporary spot offering bold Asian comfort food.
Craft butchery and smokehouse offering premium cuts and smoked meats.
Creative fusion diner with playful comfort plates.
Timeless fine-dining restaurant offering European-inspired cuisine.
Casual European dining with premium quality and simple elegance.
Rustic Italian eatery offering housemade pasta and classic flavors.
Basque-inspired dishes and charcoal-grilled specialties.
Boutique European dining with elegant, delicate tasting plates.
Beloved Filipino comfort food spot serving hearty beef pares bowls.
Modern Thai restaurant offering bold flavors and stylish ambiance.
Tokyo-style ramen house famous for rich broths and delicate noodles.
Modern European dining with refined flavors and timeless presentation.
Filipino-inspired tasting menus with a contemporary creative approach.
Contemporary Asian plates with bold seasoning and creative pairings.
Spanish-forward dining specializing in paella and tapas.
Pan-Asian dining featuring Thai, Indian, and Southeast Asian flavors.
Classic steak frites concept with premium beef and house sauces.
Classic Cantonese dining in an elegant hotel setting.
A casual favorite serving classic claypot rice with smoky, comforting flavors.
A legendary spot known for traditional Filipino sausages and hearty comfort dishes.
A modern dining concept blending refined technique and subtle, elegant flavors.
Spanish-Mediterranean cuisine served in a stylish open-terrace setting.
An innovative dining experience built on experimentation and chef-driven creativity.
A culinary temple for jamón lovers, offering premium Spanish hams and refined pairings.
A lively spot blending Brazilian and Japanese flavors in bold, vibrant plates.
A refined Japanese restaurant offering sushi, teppanyaki, and kaiseki-style menus.
A traditional multi-course Japanese dining experience featuring the finest seasonal produce.